Chefs Gareth Ward and Martin Klein, with four Michelin stars between them, collaborate to create a multi-layered, no-fillers (but full-of-frills) culinary experience like none other at the iconic Ikarus, at Red Bull’s Hangar-7 in Salzburg,...
from Times of India Opinion https://ift.tt/YpjmigA
Wednesday 14 August 2024
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Restaurant review | Wales meets Japan in Austria: Ynyshir at Ikarus
Restaurant review | Wales meets Japan in Austria: Ynyshir at Ikarus
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